Cutter Meat

Website Sobeys

Job Description:

Provide customers with friendly and professional service while preparing meat products for customer purchase and meat displays. Actively contribute to an environment of employee and customer engagement.

Job Responsibilities:

  • Provide technical training to new staff and clerks
  • Performs special order meat product requests
  • Perform administrative duties as required
  • Assist Meat Manager/ Clerk Department Second Meat if applicable
  • Participate in professional development
  • Provide customer service to meet customer needs
  • Prepare meat products
  • Maintain meat department area
  • Adhere and implement all applicable company standards
  • Meet company meat standards and Canadian Food Inspection Agency regulations(CFIA)
  • Receive meat orders
  • Merchandise meat area if applicable

Job Requirements:

  • Full knowledge of department operations and skills
  • Ability to work independently in a fast paced environment
  • High School Diploma
  • Minimum 12 months of experience

Job Details:

Company: Sobeys

Vacancy Type: Full Time

Job Location: Halifax, Nova Scotia, CA

Application Deadline: N/A

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